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Tippleman’s cocktail syrups are crafted by expert bartenders in Charleston, South Carolina. This series is designed to introduce complex flavors effortlessly into your cocktails and beyond. Each bottle makes approximately 17 delicious cocktails.
Falernum, a classic bar syrup, traditionally made with spices, lime, and ginger. Our Double Spiced Falernum takes this classic to the next level with freshly milled whole spices and the addition of lime peel, fresh ginger juice, and golden cane sugar.
Experience a symphony of flavors with Tasting Notes: Sweet Spices, Ginger Blossom, Lime Leaf, Sassafras, and Vanilla.
Use Double Spiced Falernum as a simple replacement for simple syrup in your cocktail recipes. Easily add tropical spice and complex flavors to your creations. Perfect for mix-and-match cocktails, making Tropical Drinks with a Serious Punch.
Premium ingredients include golden cane sugar, lime zest, fresh ginger juice, and a blend of allspice, nutmeg, and cloves. No preservatives, no artificial flavors, and no citric acid added. Just pure, natural goodness.
Tippleman’s cocktail syrups make perfect gifts for professional and home bartenders, rum enthusiasts, tiki drink lovers, and foodies. Ideal for whiskey gifts, rum gifts, bourbon gifts, and gourmet food gift baskets.
Part of the Tippleman’s series, cocktail syrups help bartenders introduce complex flavors, fostering creativity behind the bar. Made in small, carefully selected batches with the finest quality ingredients and thoughtful techniques, our syrups offer a complex flavor profile that’s easy to use.