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The Darbo family began producing fruit jams, fruit syrups, and exquisite fruit liqueurs in 1879. The numerous awards won by these delicacies, produced in a small factory in what was formerly the Austrian city of Görz, show that, even back then, the Darbo name embodied a passion for fruit processing. Only the best wild Raspberries are selected from the cool berry growing regions of Northern Europe, where they ripen during the summer under the northern sun. Thus began the gradual growth of a company that would become known and appreciated well beyond the city boundaries.
Today, the fifth generation of the family runs Darbo, which is now a well-known medium-sized family firm that operates in Tyrol and produces high-quality products for restaurants, hotels, and discerning individuals. Darbo fruit, herbal, and blossom syrups provide an intensively enjoyable flavor adventure to your liking. With its high concentration of exquisite fruit, herbs, and blossoms, the syrups can be used in a variety of ways, including cocktails, mocktails, and enhancing desserts.
Add Darbo syrups to your favorite cocktail, mocktail, or dessert to enjoy! Highest Quality and Highest Fruit Content Syrup. Nothing artificial. An intensively enjoyable flavor adventure just as strong as you like it.
product information:
Attribute | Value | ||||
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package_dimensions | 12.52 x 7.05 x 6.42 inches; 5.25 Pounds | ||||
upc | 734492001244 | ||||
manufacturer | D'arbo | ||||
best_sellers_rank | #114,017 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #1,268 in Syrups | ||||
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